What they say

Absolutely spectacular two days! I wish it went for longer! Bianca is an incredible stylist and an amazing, engaging teacher. The classes are informative and so much fun! I always thought I took good photos and styled things well – but I was just an amateur – now I have more skills to go from good to great! A fantastic class for anyone with a business who want to captivate their audience or if you just want to up your Insta game! Highly recommended!

— Matt

  • Comprehensive Theory and Practical course. This 2 day workshop covers quite. a lot of areas in design and practicalitiess of your desired project outcomes. Lecturer, Bianca Christoff is vehement about what she teaches and her amazing techniques / experiences will ensure that you take away knowledge that you will apply to EVERYTHING!! Highly Recommended.

    — Dorothy

  • What an amazing teacher! Bianca is an expert. She is energetic and enthusiastic teacher, you can't help but have fun in this course. I picked up lots of styling tips and knowledge, and the two day format over two weekends enusres you're not 'overloaded with information. The practical component of the course was the best part, and where the theory started 'come together'. At the end of the prac day I felt a huge sense of satisfaction with what I'd done that day. Highly recommend this course!

    — Rosie

  • This was such an amazing course. Great structure and flow to the two day course and unbelievable amount of learning in just a short amount of time. Bianca was so knowledgeable and made the course relaxed and fun to do. I can honestly say that my shots prior to this course versus now has changed significantly and I feel that I can walk away with all the tools and knowledge to be able to shoot a professional food photo fit for a magazine/book. Highly recommend it to any foodie wanting to learn the art of food styling!

    — Aishath

What Charlie thought.

Charlie talks about what he's learnt to build his portfolio as an upcoming food stylist from Melbourne School of Styling two day food styling short course

 

  • I loved this course as it was conveniently spread out over two weekends, giving us the opportunity to apply the theory and styling principles to our own work, with an experienced instructor and professional photographer to capture the results. It was very informative and enjoyable, worth the investment and time, I highly recommend it! Thank you to Bianca for the knowledge and experience, and Tatiana for the photos.

    — Giustina

  • What a great course. It successfully marries the theory with the practical and the results are top class. Bianca is a highly regarded food stylist working in the field so students benefit from her experience and insight. She generously shares her props and backgrounds so students can style professional images and the addition of a professional photographer takes student work to the next level. I happily recommend this course. You’ll love it!

    — Sandy

  • I learned a lot of things about styling food. How to plate the food, how to show the colours etc. The tips and tricks that goes on for styling food, some mind blowing things, that I would not have believed before, so I urge anybody who loves to post their food to do this course, it is money well spent. And as for Bianca, the teacher, she was so eager to teach, full of energy, running from one student to the other, helping everyone equally and with so much love and kindness. She welcomed everyone and it was a very friendly and fun environment to learn. The class size was small so that’s also a plus. I enjoyed it thoroughly.

    — Kaya

What Dorothy thought.

Comprehensive theory and practical course. This is a two day workshop that covers quite a lot of areas in design and practicalities of your desired project outcomes

 

It’s amazing what I have learnt in this two day food styling course at School of Styling. It was not only fun, but a real learning curve where we got to be hands on. Bianca allowed my own sense of style to flow through to the images while gently directing ideas and placement of props. I now feel ready to be styling my own shots with confidence.

— Moema

What Em thought.

We have a friend who said to us, ..."you know you can't teach style" and then we came and did the course, and well, ... you can teach style!

 

  • The Food Stylist Two Day Short Course was a fabulous experience. Working through basic design elements and principles and then putting these into practise was not only interesting but also fundamental. Further, tips on how to put together kits to aid in your food styling, where to find backdrops or props and general information was extremely useful. Personally, I loved the Design Brief given for the second session – “Let’s put into practise what we’ve talked about”. Great to see the camaraderie between students and teacher and of course, students and students. A great two days. Looking forward to the advanced course.

    — EVAIRALINE

  • I thoroughly enjoyed this workshop, Bianca is a wealth of knowledge and provides with the information and examples required to make it easy to understand. We then had the opportunity to apply these examples in real life by completing a photo shoot. Whilst I had studied the design principles a few years ago it was great to understand how it could be applied to food styling. I highly recommend this class to anyone who is interested in learning how to style food for photography.

    — Jan

  • I’ve really learned a lot and I’m very happy about it. it made me appreciate little things that I can use to food styling and making food look better. Thanks to Bianca, she was hands on with her students. You won’t go out without any learnings.

    — Isabella